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Marine food consumption by adult Atlantic salmon and energetic impacts of increased ocean temperatures caused by climate change


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Marine food consumption by adult Atlantic salmon and energetic impacts of increased ocean temperatures caused by climate change

 

Link:

https://link.springer.com/article/10.1007/s10750-023-05234-2

 

Artikkelen "Marine food consumption by adult Atlantic salmon and energetic impacts of increased ocean temperatures caused by climate change" kan du laste ned på siden det linkes til.

 

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